Pumpkin Spice Waffles Recipe
Learn how to make delicious pumpkin spice waffles made with pumpkin puree. In this video I am also using a pumpkin shaped mini waffle maker!~
Ingredients:
2 Cups All Purpose Flour (240g)
2 Teaspoon Baking Powder (10g)
¼ Teaspoon Salt (1.5g)
2 Teaspoons Pumpkin Pie Spice (3.7g)
¼ Cup Granulated Sugar (48g)
2 Tablespoons Brown Sugar (24g)
4 Eggs
1 Teaspoon Vanilla (5ml)
½ Cup Milk or Milk Substitute (120ml)
1 ½ Cups Pumpkin Puree (366g)
¾ Cup Melted Butter (180ml)
Directions:
In a small bowl, whisk together the flour, baking powder, salt, pumpkin pie spice, and both sugars. Set aside. In a large mixing bowl, lightly beat the eggs, add the vanilla, milk, pumpkin, and melted butter. Beat just until well combined. Gradually add in the flour mixture in 3 additions, mixing just until combined after each.
Preheat the waffle iron and grease with cooking spray if needed. Spoon batter into waffle iron. If using a mini waffle maker, use 3 tablespoons of batter. Cook for about 4 minutes or until the waffle is cooked through. Repeat with the remaining batter. Serve warm.
| Makes about 10-12 mini waffles.
